The first dinner on our trip was at Italia Trattoria in Spokane's Browne's Addition neighborhood. In a word, WOW.
Flap steak, quail, oxtail lasagna from left to right. That last one is Kevin Finch of Big Table, expressing how we all felt about this meal.
If you haven't been in to experience what Anna, Bethe and their team are sharing here, get rolling to Italia Trattoria soon!
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